Directions: bag content mix with the flour and other dry ingredients. Add the appropriate quantity of water and knead the dough.
3.5oz
Ingredients: yeast (saccharomyces cerevisiae), emulsifier (sorbitan monostearate)
Directions: bag content mix with the flour and other dry ingredients. Add the appropriate quantity of water and knead the dough.
3.5oz
Ingredients: yeast (saccharomyces cerevisiae), emulsifier (sorbitan monostearate)